denominazione di origine controllata
“It’s the kind of wine that makes you happy any day of the week, anytime, before, during or after meals – the world needs more of this style of wine.” John Szabo talking about Valpolicella Provolo, Wine Align – Canada
technical info
| Corvina, Rondinella, Molinara, Corvinone | |
| processing |
description
| brilliant ruby red | |
| fruited notes with cherry and fresh red fruits scents | |
| soft, pleasant and lively | |
| It perfectly matches all the courses of Mediterranean cuisine, especially appetizers and first courses in general pasta, crespelle, lasagne and more over; suggested also with white meats. | |
| 16/18 °C | |
| uncork at time of service |
awards
| vintage | rewarder | score |
|---|---|---|
| 2023 | Gilbert & Gaillard | 91/100 |
| 2023 | AIS Vinetia-Vitae | 3/4 Rosoni |
commercial info
| 375 ml - 750 ml | |
| 13 % vol | |
| to be preferably consumed young, although after a year or two it expresses greater softness. |